Cooking with Nenad the Gastronomad

There are a variety of recipes for lemon tarts around the world. Perhaps among the most famous and popular is the English lemon tart from the U.

The best Banitza is made in Bela Palanka in the South Serbia. It got its name from the Serbian word "Bane" which literally means unexpected guest.

Lahmajoun is an Arabian specialty, originating from Persia but made popular and famous in Turkey. Its a bread type bun filled with vegetables and meats and absolutely delicious.

Italian dishes are colorful aromatic and easy to prepare, such as "Timballo", consisting of pasta, rice, or potatoes, and a variety of vegetables and all things Italian. Lepi Brka shows us how to prepare it, truly a family dish to be enjoyed.

Lepi Brka takes us on another trip to the South of Serbia, the origins of a very special almost forgotten recipe for Tarana Djuvech. A true soul food as Serbian poets described it.

Another delight for kids, with an emphasis on nutrition and Japanese influences. A snack box, perfect for lunch at school, that looks as great as it taste.

Lepi Brka takes us back to Istanbul Turkey, to the Inci Bakery in Istanbul where the best Profiteroles are in all of Turkey. He introduces us to the owner of the Bakery and we learn more about the history of this tasty sweet delight, then he shows us how to make them.

The first recorded souffle was made in 1782. in Antoine Beauvillier's famous La Grande Taverne de Londres.

Lepi Brka shares with us his original and unique recipe for a fun children's breakfast, that he calls the Atlantis Kids Breakfast. Made with eggs, cheese, green salad, hot dogs and toast, the kids will love it.

Lepi Brka takes us back to Cappadocia, Turkey, where we discover "Manti" a type of dumpling, stuffed with spinach,ground meat, onions, and/or cheese and garlic, this dish has existed for centuries. Lepi Brka shows us how to make authentic Manti, according to its original recipes 100's of years old.

Lepi Brka once again take us to the south of Serbia to "Bela Palanka", a small sun basked village famous for its red dried red peppers, or as the people in "Bela Palanka" call them, Paprika Twists. These Paprika's are stuffed with meats or vegetables, the result is a taste explosion, besides the taste, the aroma of this unique dish will empress and delight family and friends.

Waffles originated from Belgium but have become worldwide popular and today are made in most European countries and of course North America too. One of the tastiest Waffles are Turkish Istanbul Waffles, similar to to the traditional Belgium Waffles but with some notable differences, which Lepi Brka will point out while he shows us how to make these tasty delights.