Watch Glamour Puds Online

Glamour Puds

Where to Watch Glamour Puds

10
Weddings, Part 2
2009-12-06
The day has arrived for the London Wedding Show and cake maker extraordinaire, Eric Lanlard is in full swing. He advises one blushing bride on the perfect wedding cake for her big day.

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9
Weddings, Part 1
2009-11-30
Eric Lanlard gears up for the main event in his calendar, the London Wedding show. Things get hectic as his bespoke creations take shape.

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8
Cakes
2009-11-23
Eric Lanlard heads to a flower market to create edible sugared flower petals and puts some willing students to work in a cake icing masterclass. Back in his kitchen he makes a flavour-packed orange Provencal cake Sacher and raspberry cake.

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7
French Classics
2009-11-16
Eric Lanlard, heads back to his roots in Paris to discover how the world of Patisseries has changed since he left. He recreates two time honored French classics, Fraisier, a cake with fresh strawberries and Gateau St Honores, a rich choux pastry creation.

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6
Afternoon Tea
2009-11-09
Drinking tea has become a national pastime in Britain so top Patissier, Eric Lanlard creates some fantastic recipes in his kitchen- perfect for that afternoon cuppa- His grandmother's rich and buttery Gateau Breton and a light raspberry and basil tart.

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5
Dinner Party
2009-11-02
With the guests invited, Eric Lanlard makes some exceptional desserts for his dinner party. First he treats his guests to an explosive coffee and syllabub dessert.

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4
Winter Baking
2009-10-26
As the nights get longer, Eric Lanlard shows us some winter baking. First port of call is an organic flour mill to collect the key ingredient for his cakes.

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3
Decadent
2009-10-19
Eric Lanlard continues his glamour puds adventure with Decadent Desserts. He takes a trip to Cliveden House, using their kitchen to make macaroons for a champagne picnic.

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2
Best of British
2009-10-12
Eric Lanlard's on a mission to reinvent some old- school British desserts. Sticky toffee pudding gets a makeover and some Olympic rowers from team GB try their hands at an unusual beetroot cake.

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1
Chocolate
2009-10-05
To get the lowdown on the best chocolate in Britain, Eric Lanlard visits top Chocolatier, Paul Young. At the cookery school he teaches a group of novice cake makers how it's really done and he rustles up a chocolate tart infused with Caribbean spices.

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Glamour Puds is an engaging and captivating television program released by Electric Sky in 2009. It is more than just a cooking program; it's a culinary adventure brilliantly integrating historical facts, travel, and enticing dessert recipes. The show is aptly named Glamour Puds' as it exudes a certain luxurious sparkle and polish that extends from its presentation to the tantalizing recipes featured.

The series is skillfully spearheaded by Chef Eric Lanlard, a two-time winner of the Continental Pâtissier of the Year at the British Baking Awards. He brings a wealth of knowledge, charisma and finesse as he introduces the audience to an array of delectable dessert offerings. Each episode showcases Lanlard's spectacular culinary talent and his passion for baking, as well as his innate ability to bring excitement into the sophisticated world of patisserie.

Glamour Puds isn't limited to the kitchen. In fact, it takes the audience on a culinary journey across Europe, exploring the rich and diverse histories of various desserts. The show turns into a historical expedition guided by Lanlard, who uncovers fascinating stories behind the origin of each dessert. The episodes cover an intriguing range of dessert-making styles, from traditional recipes handed down through generations to innovative methods created by Lanlard himself.

One of the advantages of Glamour Puds being rooted in history is that it offers viewers an interesting view into the culture and civilization that produced these sumptuous treats. Along the way, Lanlard introduces historical facts that link the desserts to specific regions or significant historical events. This historical appeal adds depth to the viewers' perspective on desserts, making the foretaste all the more delightful.

Apart from the main host, Glamour Puds features numerous special guests that add variety to each episode. These include historians, local chefs, and even celebrities who share their personal dessert preferences and recipes. Also, Lanlard often gets involved with local communities to learn their unique techniques and secrets, and incorporate them into his own creations.

Creativity, experimentation, and a little bit of showmanship are the common threads tying every episode together. Eric Lanlard displays a fabulous sense of style and detail, making sure to decorate every pastry and dessert with an extra sprinkle of glamour. The presentation and plating are always thought out carefully to maintain the elegant ambiance associated with the show's theme.

Glamour Puds is a culinary festival of all things sweet, where each episode promises to leave viewers' mouths watering. The recipes crafted on the show are a breathtaking assemblage of confectionary delights. You can expect to see everything from French classics like Tarte Tatin and Eclairs, British favourites like Apple Crumble and Spotted Dick, to extravagant creations that combine the best of different culinary traditions. The desserts are not just about taste; they are works of art in themselves. Attention is paid to creating the most visually appealing treat, to enchant not just the palate but also the eye.

Equally important is the show's high production quality, which makes for an exciting and visually stunning gastronomical journey. The vivid imagery, well-thought-out sets and cooking spaces, and picturesque locales add a wonderful layer of immersion to the cooking and tasting experience. The editing is slick and the cinematography is specifically designed to create mouth-watering close-ups of the finished desserts. The background music is carefully chosen to enhance the ambiance and emotional impact of the scenes.

At its core, Glamour Puds isn't just about stirring and baking. It incorporates travel, history, creativity, and a love for food into its essence. Eric Lanlard is the heart and soul of the show with his irresistible charm, impeccable culinary technique, and a passion for storytelling. Glamour Puds is a perfect treat for cooking enthusiasts, dessert lovers, keen historians, and fans of engaging and stylish television content.

Glamour Puds is a series categorized as a canceled/ended. Spanning 1 seasons with a total of 10 episodes, the show debuted on 2009. The series has earned a mostly positive reviews from both critics and viewers. The IMDb score stands at 8.6.

How to Watch Glamour Puds

How can I watch Glamour Puds online? Glamour Puds is available on Electric Sky with seasons and full episodes. You can also watch Glamour Puds on demand at Tubi TV, Pluto TV online.

Genres
Food
Channel
Electric Sky
Rating
8.6/10
Cast
Tanya Franks, Eric Lanlard