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Outrageous Food

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13.
The Seven-and-a-Half-Pound Steak
2011-07-15
Tom visits the Brand Steakhouse in Las Vegas to check out their 120 ounce (that's seven and a half pounds) steak challenge; he visits the Rock rest Lodge in Golden, Colorado for a wing sauce made with ghost chiles grown in the restaurant's basement!; And he goes to Punky's Pizza in Chicago for a five pound panzarotti (like a calzone, but crispier).

Watch Outrageous Food Season 2 Episode 13 Now

12.
The 800 Pound Burger
2011-07-08
Tom helps make a 800 pound burger at the El Reno, Oklahoma Onion Burger Festival; He checks out Digger's Diner in Brush, Colorado to sample their State Champ Burger; and he visits Soul Burgers in Inglewood, California - for the burger that's really a soul food meal on a bun.

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11.
The Seven Pound BBQ Sandwich
2011-07-01
Tom helps Frankie's South Philly Cheesesteak build a 1200 foot cheesesteak.

Watch Outrageous Food Season 2 Episode 11 Now

10.
The Taco From Hell
2011-06-24
Tom Pizzica tastes the super-spicy Taco from Hell at Rockin' Taco in Chicago. Later he's off to the Heart and Soul Cafe in Cave Creek, Arizona, for an eight pound, eleven layer breakfast called the Suicide Stack.

Watch Outrageous Food Season 2 Episode 10 Now

9.
9 Pounds of Soup
2011-06-17
Tom Pizzica finds a nine pound bowl of soup at Pho 87 in Las Vegas; A giant cinnamon roll as large as a dinner plate at Stuffy's II in Longview, Washington; and sandwiches as big as your head at Fat Head's Saloon in Pittsburgh, PA.

Watch Outrageous Food Season 2 Episode 9 Now

8.
The Bacon Bomb
2011-06-10
Tom Pizzica checks out San Felipe's Cantina in Tempe, AZ, home of the seven pound burrito, Bernie-O's Pizza in North Muskegon, MI to try a two foot pie topped with ghost chiles; And Paddy Long's in Chicago for the bacon bomb - five pounds of sausage, pork, and beef, wrapped in a woven shell of bacon.

Watch Outrageous Food Season 2 Episode 8 Now

7.
27 Ton Grill
2011-06-03
In honor of Grilling week, Tom Pizzica gives the largest grill in America a try; He also visits Fire On the Mountain Buffalo Wings in Portland, Oregon for their lethal ring of fire wings; And Papa Bear's Restaurant in Muskegon, MI for a ten pound stuffed hash-brown.

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6.
Bacon Candy
2011-05-13
Tom visits The Sticky Pig for all kinds of candy made with bacon.

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5.
The Six Pound Burrito
2011-05-06
Tom Pizzica checks out the six pound burritos at LA's White Rabbit food truck; Hickory Hollow restaurant in Houston where the chicken fried steak weighs 22 ounces and is served on a pizza platter; And it's a cupcake in Philadelphia, where the cupcakes are topped with everything from caviar to lox to lamb.

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4.
The Ring of Fire Hot Wings
2011-04-29
Tom Pizzica heads to San Pedro, CA, to the 710 Grille to attempt the scorching Ring of Fire hot sauce. In Evergreen, CO, Tom tries the pulled pork and sausage on a homemade apple fritter at Tin Star Cafe and Donut Haus.

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3.
The Five Pound Philly Challenge
2011-04-22
Tom Pizzica heads to Philadelphia, PA to check out Jake's Sandwich Board and their two foot Philly cheesesteak served with sides from Tastykakes and Peanut Chews. Later, he visits Corona's Mexican Grill in Broomfield Colorado for six pounds of salad; and for dessert, Tom stops by The Pantry in McKinney, TX where they're attempting to build a five foot chocolate cream pie to serve to local law enforcement and fire fighters.

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2.
The 30-Inch Pizza
2011-04-15
Tom heads to Fort Collins, CO, to check out a pizza so large, it takes 3 people to put it into the oven. Then teams of two try to finish it in an hour.

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1.
The World's Biggest Burger
2011-04-08
Tom tries to help set a Guinness World Record for the largest burger made.

Watch Outrageous Food Season 2 Episode 1 Now

Outrageous Food is a captivating reality TV series created by Food Network that first took to the screens in 2010. With Tom Pizzica as its larger-than-life host, the show explores the world of unconventional culinary creations that defy traditional gastronomical norms. Pizzica, an accomplished chef and finalist from season 6 of Food Network Star, is a lovable food enthusiast whose passion for extraordinary food is palpable. His charisma, humour, and affable personality make him an engaging host who effortlessly draws viewers into the culinary journey.

The show is wrapped around the concept of featuring outlandish, eye-popping, and incredibly extreme meals from various restaurants, diners, and food trucks throughout America. Every unique dish presented features a delightful paradox – they are almost too outrageous to consume, yet too tantalizing to resist. Outrageous Food feeds into the intrigue and fascination of the public by showcasing the food industry’s innovative and daring efforts that challenge our perception of food. It's about showcasing the food establishments that dare to go over-the-top and the individuals behind these creations.

Each episode guides the viewers through the process of creating these unusual foods. From enormous pizzas and hamburgers to atomic hot wings and strange dessert combos, viewers are treated to an exaggerated dining experience. This show is more than just about showcasing extravagantly large dishes; it also features unusually combined ingredients that result in flavorsome dishes people would never think possible. Moreover, the host occasionally takes part in food challenges set by these establishments.

Tom's friendly disposition pairs wonderfully with his interactions with the kitchen crews and the inventors of these daring concoctions. Watching him work hand-in-hand with these chefs not only provides food lovers insight into the culinary techniques and secret recipes behind these fascinating creations but also depicts the hard work that goes into their preparation. His exhilarating exploration into 'outlandish' cuisine takes on a whole new level when he engages with patrons, giving viewers a humble, raw look into how these monstrous creations are received by the public.

Outrageous Food is not just a voyeuristic journey into the world of over-sized gastronomy, it also celebrates the creativity and boldness of chefs across America. From small-town eateries to city restaurants, these culinary artists are pushing boundaries and garnering attention with their larger-than-life food offerings. The show effectively underpins the spirit of these pioneers, commemorating their tireless efforts and praising their daring innovation.

Moreover, the engaging presentation of the show is paired with a generous sprinkle of humour, banter and camaraderie amongst the kitchen staff that makes it an easy, feel-good watch. The lively narration adds a punch of fun, making the viewing experience akin to a thrilling food adventure.

The cinematic presentation of food in this series is nothing short of spectacular. The vibrant colours, the often-heavily garnished ingredients and the intricate detailing honestly represents the spectacle that is these outrageous dishes. It expertly captures the mesmerizing allure and temptation of the foods on display, making your mouth water with each passing moment.

Outrageous Food does an excellent job in bridging the gap between the kitchen and the viewing audience, by allowing the viewers to witness first-hand the reactions of people tasting these innovative foods. Conveyed through exciting food challenges or informal tasting sessions, the show effortlessly brings across the atmosphere of these gastronomic adventures, further immersing viewers in the culinary journey.

For food enthusiasts, amateur cooks, or anyone with an adventurous palate, Outrageous Food offers a riveting viewing experience. It's a world where the incredible becomes edible, the outrageous becomes desirable, and ordinary food takes an exciting turn towards the extraordinary. By pushing culinary boundaries, challenging norms and attesting that size does indeed matter sometimes, Outrageous Food is a hearty celebration of audacious culinary endeavours that dare to be different. It's not just a TV show; it's a love letter to outlandish eatery and creative cooking, whereby any food, no matter how outrageous, has a chance to be star.

Outrageous Food is a series categorized as a currently airing. Spanning 2 seasons with a total of 22 episodes, the show debuted on 2010. The series has earned a moderate reviews from both critics and viewers. The IMDb score stands at 5.4.

How to Watch Outrageous Food

How can I watch Outrageous Food online? Outrageous Food is available on Food Network with seasons and full episodes. You can also watch Outrageous Food on demand at Amazon Prime, Discovery+, Food Network online.

Genres
Reality
Channel
Food Network
Rating
5.4/10
Cast
Tom Pizzica